Trade & concierge
For the people who cannot afford to let someone down.
For personal assistants, family offices, luxury concierges, household and villa managers and event planners — in the UAE and abroad.
It is not your money on the table. It is your judgement.
The risk is rarely the food. It is recommending someone who does not turn up, does not fit the household, or is remembered by the principal for the wrong reason. That is the risk we are hired to remove.
What you are recommending
Everything you need to brief a principal.
Response speed
Enquiries go directly to the Atelier team, with priority on time-sensitive requests — so you are not waiting for a quotation while your principal waits for an answer.
Consistency
The same team, the same standard, whether it is the fourth booking or the fortieth. No variance you have to explain.
Guest preferences remembered
For returning clients we keep preferences, seating notes and the wines a principal returns to on file, so you are not asked the same questions twice.
Dietary documentation
Requirements documented per guest and carried through the service, with written confirmation you can forward.
Discretion
NDAs available and signed for the team where required. No photography without written permission. No client names published.
Problem solving
A guest count that changes, a kitchen that fails, a date that moves. Eleven specialist chefs are what make those manageable.
Staff & vendor coordination
Household staff, florists, furniture, entertainment and security — briefed and coordinated before the day.
Clear quotations
One written figure covering everything agreed. No line items appearing after the evening.
Professional invoicing
Corporate quotations, invoices and company documentation for procurement. Private Chefs Atelier operates through Private Atelier Events L.L.C.
Company profile, Chef Luca profile and daily rate guide — three PDFs below, ready to download and forward.
Atelier documents
Resources for clients and partners.
Download, forward to a colleague or file for procurement.
Menus and a written quotation for a specific occasion are prepared on enquiry.
The promise
You recommend us once. After that, you know it is handled.
Working with us
What your principal will ask you.
Can you take a booking at short notice?
Often, yes. Short-notice and next-day requests can be accommodated when the right chef and team are available. Send us your date, location and guest count and we will confirm availability as quickly as possible.
Can you run two events on the same evening?
Yes. Separate brigades, separate leads, one point of contact for you.
Who will be my contact?
A named contact rather than a shared inbox, familiar with your principal's requirements.
Do you coordinate with other vendors?
Florists, furniture rental, entertainment, photography and security — we align the details with them before the event.
Multi-day planning and residencies?
Weekly and resident chef service, multi-day events and charter periods are quoted as programmes, in the UAE or abroad. See Private Chef Residency.