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Chef Luca Napoleone standing behind a breakfast service he has prepared

Private chef residency

A private chef for your household, every day.

A dedicated private chef cooking breakfast, lunch and dinner for your household. Short stays, seasonal residences and long-term service, across the UAE and internationally.

The difference

A residency is different from a dinner.

A residency covers the meals your household needs each day, menu planning, shopping and sourcing, and the kitchen itself — including guests, children and dietary requirements.

Over time the chef learns how your household eats — the schedules, the preferences, and how the table changes when guests arrive at short notice. Preferences are recorded and never asked twice.

A chef in whites working at the stove of a marble residence kitchen, pans in service

Who it is for

Who a residency is for.

UHNW households

Principal residences where the kitchen should match the rest of the house.

Seasonal villas

Families in the UAE for part of the year, with the same chef waiting each season.

Executive households

Irregular hours, late returns, unannounced guests and business dinners at home.

Families with children

Separate children's menus, and nannies briefed rather than left guessing.

Athletes & performance

Cooking to a plan set by the client's own nutrition team.

Health & longevity focus

Households on a specific nutritional plan who still expect food they enjoy.

A day in residence

What the chef covers.

I

Morning

Breakfast to your schedule, with separate menus for children.

II

Midday

Lunch at home or packed to travel. The chef handles the day's shopping.

III

Evening

Dinner for the family, or for guests arranged the same afternoon.

IV

Between

Snacks, late arrivals, and the kitchen left in order each night.

Fresh figs with goat’s cheese, rocket, chives and balsamic on a textured white plate

Longevity & wellness cuisine

Health food does not have to feel like diet food.

Where a household follows a nutritional plan, we cook to it. Chef Luca's training includes longevity and anti-inflammatory cuisine through Clinique La Prairie. The plan itself comes from the client's own specialists.

  • Anti-inflammatory cooking, high-quality protein, healthy fats and balanced carbohydrates
  • Low refined sugar, without desserts that taste like a compromise
  • Mediterranean longevity principles, from the kitchen they came from
  • Controlled portions, plated to restaurant standard
  • Nutritionist-designed plans executed exactly

The standard remains the same even when the plan is precise.

Athletes & performance clients

Cooking to a performance plan.

We are chefs, not a sports nutrition company. Where an athlete has a nutritionist or performance team, we cook their plan exactly — and make it food they look forward to.

  • Macro-controlled meals with precise portioning
  • Training-day and rest-day adjustments
  • High-protein requirements across the day
  • Competition and recovery menus, and travel-friendly preparation
  • Direct coordination with the client's own nutritionists, trainers and medical teams
Two sea bass fillets baked with green olives, potatoes and herbs in a ceramic dish

Residency

Some clients book us for one evening. Others stop looking for anyone else.

Residencies are quoted by duration, household size and service pattern, rather than per guest. Available in the UAE and internationally.